Food & Wine
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Traditional Easter Dishes in Italy
Easter always falls on the first Sunday after the first full moon of spring, as decided at the Council of…
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La Pizza Napoletana
The United States represents a key market for Italian food. The importance of Made in Italy food products has always…
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Turin, The Capital of Chocolate
The city of Turin has been ahead of its time in the chocolate making arena, in fact, when we look…
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America’s Oldest Italian Restaurants
I cibi Italiani sono diventati parte dell’America da quando hanno cominciato ad emigrare Italiani qui in America fin dal lontano…
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Robert Mondavi: A Passion for Wine
Fin da bambino Robert Mondavi è stato insegnato ad apprezzare sia il buon vino che i buoni cibi. Suo padre…
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A Complete Italian Wine Experience – THE ITALIAN COLLECTION® by BelVino
“A passion for beautiful wines” is the mantra of Claudia Fatica Di Lillo an enthusiastic and intelligent promoter of Italy’s…
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La Gazzetta September September Wine Issue
This month La Gazzetta focuses on the world of winemaking and your most valued Italian vini. How do you enjoy…
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Italy and Chocolate – The Perfect Match
La prima volta che la cioccolatta ha avuto a che fare con l’italia fu nel 1502 durante il quarto viaggio…
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An Old-Fashioned Cake; A History Lesson
La torta matrimoniale ha le sue origini andando indietro ai tempi degli antichi Romani. Cosi ne parlano la storia e…
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The Vin Santo
The Vin Santo is a well known name in the Italian wine making industry since it is a product that…
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